Edge’s Revamped Dinner Buffet with Double-boiled Soups, Teh Tarik & Cendol with Durian Ice Cream
Edge invites you to start the evening with enhanced seafood presentations and two new live stations available during dinner daily ...
Edge invites you to start the evening with enhanced seafood presentations and two new live stations available during dinner daily ...
Spring is in the air at Keyaki with its delicately-crafted Spring Kaiseki menus showcasing exquisite cuisine featuring premium seasonal produce ...
From 19 March 2018, Edge presents a brand new Heritage Lunch on weekdays. With Chef de Cuisine Howard Leong at ...
Embark on an egg-chanting Easter adventure and hold fun gatherings with adorable goodies from Pacific Marketplace or celebrate with a ...
Embark on a culinary discovery of Hokkaido from 15 January to 28 February 2018 with two kaiseki presentations, each masterfully ...
Ring in the New Year with The Great Gatsby Themed New Year’s Eve Countdown Party at Atrium, Pan Pacific Singapore’s ...