Food Review: Grissini, A Refreshing Degustation Menu
Singapore - Grissini has seen its fair of changes and we particularly like the 33-year-old, new head Chef Kenny with...
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Mother’s Day Celebrations: Festa Della Mamma Prosecco Brunch at The Cliff, Sofitel Singapore Sentosa
Singapore - Mama you know I love you and while celebrating Mother’s day is a yearly celebration, appreciation should be...
Food Review: Kakurega (The Lair) 隠れ家 — A comfort spot for Sake and Yakitori
Singapore - We were seated inside in the heart of bustling Chinatown, Kakurega (The Lair) 隠れ家, surrounded by a wooden...
Food Review: NEW Penang Creations and Asian Tapas at George Town Tze Char & Craft Beer at 81 Boat Quay
Singapore - Our previous outing at George Town Tze Char & Craft Beer was a pleasant one and they have...
Enjoy a Holistic Ramadan Experience with Korean Delights at Holiday Inn Singapore Atrium
Embark on a holistic Ramadan experience from now to 16 May 2021 through festive takeaways and a thematic buffet spread...
Food Review – Dim Sum Special and Eel Delights at Wan Hao Chinese Restaurant
SINGAPORE – Wan Hao Chinese Restaurant needs little introduction as the executive Chinese dining restaurant nestled in Singapore Marriott Tang...
