Embark on a tantalizing journey to Hong Kong’s vibrant street food scene at Cha Chaan Teng (CCT), a brand new tapas and cocktail bar nestled in the bustling streets of Jalan Besar. Inspired by the iconic cha chaan tengs (茶餐厅) of 1990s Hong Kong cinema, CCT promises an unforgettable experience for foodies and cocktail enthusiasts alike.
A Fusion of Tradition and Innovation:
Get ready to have your taste buds tantalized by CCT’s unique menu, where classic Hong Kong dishes are transformed into bite-sized delights. Imagine juicy prawn paste frog legs replacing chicken wings, open-faced spring rolls with a sweet-spicy kick, and yam cake fries served with a hae bee hiam salt made from scratch. Don’t miss their homage to HK BBQ perfection with melt-in-your-mouth siu yuk, air-dried siu aap, and char siu bursting with flavor.
Cocktails with a Hong Kong Twist:
As the night deepens, CCT’s creative cocktails take center stage. Each drink is a spirited and balanced celebration of Hong Kong’s unique flavors. Indulge in the Tong Pak Fu, a playful nod to Stephen Chow’s “Flirting Scholar”, featuring gold rum, smoked plum, and duck fat for a smoky, complex finish. Feeling playful? Try the Nei Hoi Sum Jau Ho, a refreshing twist on the classic pomelo sago dessert, perfect for starting your evening.
More than Just Food and Drinks:
CCT transcends the typical bar experience, fostering a vibrant community spirit. They source ingredients from local Jalan Besar businesses, creating a sense of connection and shared experience. As co-founders BK and Mirul say, “We want to create memories and community, not just serve great food and drinks.”
茶餐廳 Cha Chaan Teng
284 Lavender Street, Singapore 338802
Mon-Sun (Except Tue), 5:00pm till late
Reservations: +6597720752
This was an invited tasting review, though all opinions expressed are our own.
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