SINGAPORE – Din Tai Fung, an internationally renowned Taiwanese restaurant commemorates the Dragon Boat Festival this year with its greatly missed signature Red Bean Rice Dumpling 豆沙粽. This specially air-flown traditional dish from Taiwan with limited servings available daily is a must-have for the Dragon Boat Festival. Din Tai Fung fans who have been eagerly awaiting the return of these sumptuous delights can finally rejoice this May!
Red Bean Rice Dumpling 豆沙粽
S$6.80 per frozen piece
Available island-wide from 20 May to 3 June 2022 for takeaways only, while servings last Meticulously handmade with top-grade pearl glutinous rice, finely mashed red bean is nestled in each dumpling, lending a subtle hint of sweetness to this traditional delicacy. Each dumpling is then skilfully wrapped with aromatic bamboo leaves in a unique pillow-shape which allows it to be evenly steamed. Boasting a soft and chewy texture, each bite promises the perfect balance with just the right ratio of rice to red bean filling.
THE PERFECT GIFT THAT KEEPS ON GIVING
Premium Insulated Bag 鼎级保温包
S$8.80 per bag
Available island-wide, while stocks last
Elegant in design and made with top quality materials, keep your frozen delights chilled with Din Tai Fung’s Premium Insulated Bag 鼎 级 保 温 包 (worth $8.80) for just $4.80 with a minimum spend of $38.* Suitable for both hot and cold dishes, this insulated bag will definitely come in handy for future takeaway orders. Spacious enough for a meal of 4 or up to 9 beer cans, or some Red Bean Rice Dumplings.
