This February, spice u your Valentines’ Day date at OUE Social Kitchen, the first open kitchen concept set in a retail space in Singapore. Make your date an unforgettable one as you whip up a scrumptious meal with your Valentine. You can even plan a double date with your best bud!
Try your hand at preparing a romantic dinner for two! Choose from a range of mouth-watering meals – from Rainbow Dumplings to Chicken & Shiitake Rice Balls to Apple & Snow Fungus Soup. And the best part? You won’t have to wash up; clean-up services are part of the package! After adding the final flourish to your dish, simply head to the free-to-use dining area and dig in! Here’s the full menu for the month of February.
|1 February||10:30AM-1:00PM||Rainbow Dumplings||$30/pax|
|8 February||10:30AM-1:00PM||Chicken & Shitake Rice Balls and Apple & Snow Fungus Soup||$30/pax|
|15 February||10:30AM-1:00PM||Laksa Chicken with Cashew RIce & Lime Greek Yogurt Cheesecake||$30/pax|
|22 February||10:30AM-1:00PM||Japanese Chicken & Pumpkin Curry with multigrain rice & Matcha Walnut Pound Cake||$30/pax|
|24-28 February||7:00PM-8:00PM||Tuscan Chicken with Homemade focaccia||$18/pax|
|29 February||10:30AM-1:00PM||Roast Cornish Hen with Cranberry port sauce and Lamington||$30/pax|
|3-21 February||12:00PM-1:00PM||Oven Baked Salmon with Quinoa Salad||$18/pax|
With a total of 8 cooking stations (6 standard and 2 halal-friendly) that support up to 4 pax each, the 4,000 square feet co-cooking space comes fully equipped with condiments, crockery, cutlery and state-of-the-art appliances such as gas and induction hobs, ovens and microwaves.
OUE SOCIAL KITCHEN
6a Shenton Way Downtown Gallery