Featuring four of the top female leaders in Singapore’s culinary and bartending scene, Public Ristorante will host an 8 Hands Super Sheroes dinner in celebration of International Women’s Day on 7th and 8th March 2019.
The line-up includes Symphony Loo, Campari Brand Ambassador for South East Asia, in addition to Heidi Flanagan, Chef de Cuisine at Origin Grill & Bar, Shangri-La Hotel Singapore, Sujatha Asokan, Executive Chef at The Garage, and Bettina Arguelles, Executive Chef at Publico Ristorante, InterContinental Singapore Robertson Quay.
Italian-fusion Dishes, Dessert and Cocktails
Diners can expect to savour three Italian-fusion dishes, a surprise dessert and two cocktails, which is in line with this year’s theme for International Women’s Day, #BalanceForBetter.
Start off your meal with Fremantle Octopus, presented by Chef Heidi Flanagan, featuring succulent octopus charred to perfection, complemented with charcoal potatoes, Galician tomatoes and bronzed fennel. Next, enjoy a rich, umami Beef Arancini from Chef Sujatha Asokan, paired with a custom blend herb pesto and a side of refreshing green papaya, chili and apple salad.
Moving on to the main course will be the Chicken Albufera, by Chef Bettina Arguelles, stars sous vide yellow chicken, foie gras velouté, and baby root vegetables with shaved black truffle.
Completing the set menu are two refreshingly unexpected Campari cocktails – a pre-dinner aperitif, Bittersweet Cherry (semi-dried cherry tomato infused Campari, Cinzano Rosso, Cinzano Bianco, bourbon, prosecco, curry leaf orange oil), and an after-dinner cocktail, Rum the World (Appleton Estate rum, Cinzano Rosso, Averna, coconut oil, grilled pineapple, coffee bean) by Mixologist Symphony Loo.
By showcasing these superstar female chefs and beverage expert, Publico Ristorante aspires to shine a light on the many talented women in Singapore’s hospitality community who have broken barriers and risen to the top of their profession with their innovative and thoughtful creations.
Bookings available from 14 February. Super Sheroes four-course dinner inclusive of two cocktails at $78++ per person. For reservations and information, call +65 6826 5040, email firstname.lastname@example.org or visit http://publico.sg/super-sheroes