2 weeks ago, I went for on a short trip with Diamond Tours to malaysia, hunting for some durians as it’s the durian season right now! and other than just having durian, we went to chocolate factory, bird nest factory and not forgetting shopping and yummy food! Read on as i share my 1 day trip to malaysia with diamond tours!
The Mid Autumn Festival is just round the corner and you will be able to see mooncakes from the various brands out there, coming up with interesting, or maybe unusual taste and very nice packaging to attracts you and stand out from the others. Last week, i had my first piece of mooncake at the mooncake and wine tasting session, organized by OpenRice singapore and hosted by Xin Cuisine, Holiday Inn Atrium.
Few weeks ago, i wanted to bring my bbfs for makan at the cajun king but it was fully booked that night. So we switched over to Wimbly Lu but still fully occupied.. we move down and finally settled down for some pasta at Rokeby which is located along Jalan Riang as well.
It wasn’t very crowded like the other 2 when we enter but it got really crowded when we left. looks like the crowd came in slightly later for them.
So.. what’s for dinner? let’s take a look at the menu…
Was supposed to head down for a brunch tasting session at raffles hotel last saturday but i didn’t managed to make it as i was already running late and the cab i took decided to brake down… so in the end i went for brunch with Mr C, since he is looking for someone to brunch together at DOC Document of Caffeine which both of us wanted to try out. 🙂
This duck rice was highly recommended by my bbf zw and local medias as well and he suggested us to try it out on one of our JB trip few week ago. I suppose singaporeans are aware of this stall as we saw quite a few singapore cars over there too.
I’ve heard about reviews of this place but i’ve yet to visit as i don’t drive and it’s quite inaccessible in some ways. But luckily i managed to visit this place on a Saturday afternoon a few weeks ago as this friend of mine, i shall call him KT, drives 😉
Really love the ambient of the restaurant as they are set up with very vintage and retro looking items. At the first glance, you would thought that they are selling vintage furniture instead of food hahaha~
What’s the fruit that comes to your mind during summer? For me, fruits like watermelon, orange, pear and mangoes, probably because these are tropical fruits. Mangoes gotta be one of my fav fruit especially when it’s used in desserts like the famous Mango Ice (芒果冰) and the hong kong dessert (杨枝甘露). Very seldom i see it used as a main ingredients for a dish but nando’s recently introduced the Fruity Fury Peri Peri Angry Mango Burger! (wah this name damn long sia~)